Carbo 520 Optical

Anton Paar’s patented* innovations offer you true values: on any beverage – at any time. With the new Carbo 520 Optical inline sensor you always know the actual CO₂ concentration of all beverages in your process. In addition to process monitoring, the measuring interval of 4 seconds enables a reliable and stable closed-loop control of carbonators.


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Features

Save time– ready to measure right out of the box

Benefit from a single measurement method and start measuring immediately after installation without time-consuming adjustments. Due to a unique and patented* model for determining CO₂ concentrations from measured values, the factory adjustment allows direct use of Carbo 520 Optical right out of the box.

Save money – low total costs of ownership (TCO)

Save on running costs: While conventional CO₂ sensors can multiply their price over an entire service life due to recurring maintenance, Carbo 520 Optical is completely maintenance-free.

  • Soldered optics without any seals to maintain
  • No moving parts with wear
  • Self-diagnosis according to NAMUR NE 107.

Be flexible – product-independent measurement

Spend your time on production: Carbo 520 Optical measures any kind of beverage without requiring time-consuming product-specific adjustments. Unique and patented* compensation of extract or sugars provides product-independent operation. No matter whether carbonated soft drinks, beer, wine, or sparkling water, Carbo 520 Optical makes your product changes easier.

  • Automatic extract compensation due to multichannel measurement
  • Recipe-independent CO₂ measurement.

For more information visit anton-paar.com

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